Simple Way to Make Any-night-of-the-week Vegan ragu with lentils sauce base 🌿

Vegan ragu with lentils sauce base 🌿.

Vegan ragu with lentils sauce base 🌿

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, vegan ragu with lentils sauce base 🌿. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vegan ragu with lentils sauce base 🌿 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Vegan ragu with lentils sauce base 🌿 is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan ragu with lentils sauce base 🌿 using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegan ragu with lentils sauce base 🌿:

  1. {Make ready 100 g of red lentil.
  2. {Take 1 of courgette, small diced.
  3. {Take 2 of carrots, small diced.
  4. {Prepare 1 of onion, small diced.
  5. {Prepare 2 of leeks, small diced.
  6. {Prepare 1 handful of mushrooms, finely chopped.
  7. {Take 1 of sweet potato, small diced.
  8. {Take 2 clove of garlic, minced.
  9. {Get 1 tbsp of vegetable cooking oil.
  10. {Prepare 1 of vegetable stock cube.
  11. {Get 3 tbsp of tomato paste.
  12. {Take 1 tin of chopped tomato.
  13. {Make ready 1 handful of coriander, chopped.
  14. {Prepare of Salt and pepper to taste.

Instructions to make Vegan ragu with lentils sauce base 🌿:

  1. On a medium heat pan, add vegetable cooking oil in and follow by onion. Fry until onion softened then add some courgette, carrots, leeks mushrooms, sweet potato and lentils in. Stir well..
  2. Once all the vegetable have softened, add vegetable stock cube and concentrate tomato paste and mix well for about 5 min. Then add chopped tomato in. Stir well..
  3. Keep adding some water bit by bit as lentils will keep absorbing the water the swell up. Leave it to cook for another 20-30 min until all the vegetable and lentils cooked softly. Seasoning with salt and pepper. Sprinkle some coriander before serve..

So that is going to wrap this up for this exceptional food vegan ragu with lentils sauce base 🌿 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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