Steps to Prepare Any-night-of-the-week Carrot halwa

Carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, carrot halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Carrot halwa is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Carrot halwa is something that I've loved my whole life. They're nice and they look wonderful.

Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

To begin with this recipe, we must first prepare a few ingredients. You can have carrot halwa using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot halwa:

1. {Make ready 500 gms of carrot.
2. {Make ready 2-3 tsp of ghee.
3. {Take 150 grams of Sugar.
4. {Get 50 grams of khoya(milk mava).
5. {Get as required of Almonds - Pistachios slice.

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.

Instructions to make Carrot halwa:

1. First clean the carrots and scrape them..
2. Now, put ghee in a pan and fry the carrots in it for 4 to 5 minutes. Now add sugar and mix well..
3. After the sugar is burned, add khoya(milk mava) and mix it well for 5 minutes. Now turn off the gas after the carrots have softened..
4. Then add sliced ​​almond-pistachio and serve hot..
5. So the carrot halwa is ready..

It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.

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