Recipe of Perfect Carrot halwa
Carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!
Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, carrot halwa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.
Carrot halwa is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Carrot halwa is something that I've loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have carrot halwa using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Carrot halwa:
- {Make ready 1 kg. of Carrot.
- {Take 1 1/2 cup of milk.
- {Get 1/2 cup of khoya.
- {Get 2 cup of sugar.
- {Take 4 tbsp of ghee.
- {Make ready 5-7 of cashews, almonds.
- {Get 1 tsp of cardamom powder.
Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.
Steps to make Carrot halwa:
- Take a carrot and wash it, peel it and after that grind it with the help of the grinder..
- Now take a fry pan and put ghee in it and let it get hot. Then put carrot in it. Then let it rest for sometime..
- Then add milk in it and cover it till the milk mixes fully in the carrot. Then let the carrot get fully cooked..
- Then add sugar in it and mix it nicely. Then add mawa or khoya in it..
- Then add cardamom powder and cut dry fruits and put in it..
- Hot hot tasty carrot halwa is ready..
It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.
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