Steps to Make Any-night-of-the-week Store Cupboard Lentil & Herb Bolognese

Store Cupboard Lentil & Herb Bolognese.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, store cupboard lentil & herb bolognese. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Store Cupboard Lentil & Herb Bolognese is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Store Cupboard Lentil & Herb Bolognese is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have store cupboard lentil & herb bolognese using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Store Cupboard Lentil & Herb Bolognese:

1. {Take of onions diced (frozen if needed).
2. {Get of garlic cloves minced (or 1 tsp lazy garlic).
3. {Get of carrots diced.
4. {Prepare of dried red lentils.
5. {Prepare of tomatoes.
6. {Take of tomato puree.
7. {Make ready of vegetable stock.
8. {Prepare of wholemeal spaghetti.
9. {Prepare of dried mixed herbs.
10. {Get of Optional – Fresh parsley to garnish.

Steps to make Store Cupboard Lentil & Herb Bolognese:

1. Cook the onions and garlic over a low to moderate heat for 5 minutes until the onions are translucent and starting to soften. Add the carrots and continue to cook gently for 10 minutes taking care not to allow the onions to brown..
2. Add the lentils, tomatoes and water and cook covered for 30-40 minutes until the carrots are tender and the lentils are soft. Season to taste with salt and pepper..
3. Boil the wholemeal spaghetti according to the packet instructions. Drain the spaghetti and mix with the bolognese to serve..

So that is going to wrap it up with this special food store cupboard lentil & herb bolognese recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!