Recipe of Favorite Random creamy vegetable spaghetti with garlic

Random creamy vegetable spaghetti with garlic.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, random creamy vegetable spaghetti with garlic. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Random creamy vegetable spaghetti with garlic is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Random creamy vegetable spaghetti with garlic is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have random creamy vegetable spaghetti with garlic using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Random creamy vegetable spaghetti with garlic:

1. {Make ready of Vegetables.
2. {Make ready 1 of courgette.
3. {Make ready 1 of carrot.
4. {Make ready 1/4 of broccoli.
5. {Take 2 of asparagus (Not necessary).
6. {Take 2 cloves of garlic.
7. {Prepare of Others.
8. {Take 1 portion of spaghetti.
9. {Take of Single cream.
10. {Get of Chilli flakes.
11. {Take of Salt.
12. {Get of Sugar (Forget it if the veggies are sweet enough).
13. {Get 2 of basil leaves.
14. {Get of Olive oil.
15. {Make ready of White cooking wine.

Instructions to make Random creamy vegetable spaghetti with garlic:

1. Spaghetti preparation: Boil one portion spaghetti for about 12 mins. Drain it for further use..
2. Vegetable preparation: 1. Slice the garlic. 2. Peel the courgette into ribbons. 3. Slice the carrots into very thin cuts. 4. Separate the broccoli. 5. Cut the asparagus into short lengths..
3. Frying: Heat the olive oil and the garlic slices in a frying pan. Add some chilli flakes to add some flavour. Throw carrots and broccoli into the pan and fry them at medium fire. When the carrots get soften, add courgette and asparagus. Mix the veggies and add a little white wine. After you smell the fragrance of the wine, season the veggies with salt (and maybe a tiny amount of sugar). Pour single cream into the pan and add basil leaves..
4. Mix the vegetables and the spagetti and serve it..

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