Recipe of Homemade Carrot Halwa. (Gajar Halwa)

Carrot Halwa. (Gajar Halwa).

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, carrot halwa. (gajar halwa). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot Halwa. (Gajar Halwa) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Carrot Halwa. (Gajar Halwa) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have carrot halwa. (gajar halwa) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot Halwa. (Gajar Halwa):

1. {Take 1.5 Kg of Carrots.
2. {Take 200 gms of Sugar.
3. {Get 300 ml of full fat milk.
4. {Take 125 gms of khoya(sweetless).
5. {Make ready as required of Dryfruit nuts chopped.
6. {Get 4 tsp of pure ghee.
7. {Make ready 1/2 tsp of cardamom powder.

Steps to make Carrot Halwa. (Gajar Halwa):

1. Wash clean and wipe carrots cut the both ends..
2. Peel and grate all carrots with grater keep aside..
3. Collect all ingredients keep aside Heat up ghee in pan add carrots mix it well keep stirring cook them 20 min carrots should b dry..
4. Don't cover the pan mix it leave again mix carefully add milk keep stirring..
5. Mix mava keep stirring now cover pan with lid for 10 min. Open it add sugar stir it add dry nuts cardamom powder cover keep stirring.
6. Serve hot..

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