Easiest Way to Make Homemade Carrot Halwa
Carrot Halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!
Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, carrot halwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Carrot Halwa is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Carrot Halwa is something which I have loved my whole life. They are nice and they look fantastic.
Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.
To begin with this recipe, we have to first prepare a few components. You can have carrot halwa using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Halwa:
- {Get 2 of carrots (medium size).
- {Make ready 200 ml of milk.
- {Take 1/2 cup of sugar.
- {Get 4 tablespoon of condensed milk.
- {Make ready 1/2 teaspoon of cardamom powder.
- {Get 2-3 tablespoon of ghee.
- {Prepare 5 of cashews for garnish.
Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.
Steps to make Carrot Halwa:
- Grate carrot and keep it aside. In a heavy bottomed kadhai add ghee and saute carrot on a medium heat until it softens..
- Now add milk and let it cook for few minutes. Add sugar to it and mix well until it is completely dissolved..
- Add condensed milk and mix well. Stir continuously until the carrot mixture starts to thicken. Now add ghee to it on low medium heat. Finally add crushed cardamom powder and wait until the halwa swrils in the kadhai and ghee starts to float above..
- Fry cashew in little ghee and garnish. Delicious Carrot halwa is ready to consume..
It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.
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