Simple Way to Make Ultimate Tumeric-butternut soup

Tumeric-butternut soup.

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, tumeric-butternut soup. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tumeric-butternut soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. Tumeric-butternut soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook tumeric-butternut soup using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Tumeric-butternut soup:

1. {Make ready 1 of butter nut, peeled and boiled.
2. {Prepare 2 of onions, diced.
3. {Take 2 of carrots, diced.
4. {Prepare of Fresh ginger, minced.
5. {Take of Fresh turmeric, minced.
6. {Take 400 ml of coconut milk.
7. {Prepare of I tsp black pepper.
8. {Make ready 1 tsp of paprika.
9. {Take to taste of Salt.
10. {Prepare of Cooking oil.

Instructions to make Tumeric-butternut soup:

1. Gather your ingredients.
2. To a cooking pot, add the onions and minced ginger and turmeric. Sautee until onions are soft but not browned..
3. Add in the carrot into the pot, let it cook for 2 to 3 min or until soft..
4. Add in the butter nut and let it cook for about 5 min on medium heat..
5. Add in the black pepper, paprika and salt. Cook for a minute..
6. Add in the coconut milk, let it boil. Reduce the heat and let it simmer for about 20 min..
7. Turn off heat and let it cool for about 30 min or until when it not to hot to touch..
8. Pour it into a blender and blend until smooth..
9. You can serve cold or warm it up in a cooking pot before serving..
10. Enjoy with bread, chapati or even as it is..

So that's going to wrap this up for this special food tumeric-butternut soup recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!