Simple Way to Prepare Favorite Thai beef stew
Thai beef stew.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, thai beef stew. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Thai beef stew is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Thai beef stew is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have thai beef stew using 19 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Thai beef stew:
- {Take 500 g of stew beef cut into 1-inch thick pieces.
- {Take 1 of cub beef stock or beef cube.
- {Make ready 2 of generous pinches of sea salt.
- {Prepare 2 Tbsp of Golden Mountain soysauce sauce (or you can use any soysauce).
- {Make ready 2 Tbsp of oyster sauce.
- {Take 1 Tbsp of black soy sauce.
- {Take 1 tbsp of sriracha sauce.
- {Prepare 2 tbsp of brown sugar.
- {Prepare 2 of bay leaves.
- {Make ready 1 tin of tomato.
- {Prepare 1 tbsp of corn flour.
- {Get 3 tbsp of water.
- {Make ready 2 of carrot, cut to chunks.
- {Take 1 of white onion 1 red onion, cut to chunks.
- {Make ready 1 of fennel, cut to chunks (I only use this before I have this in my fridge).
- {Make ready 1 handful of green beans.
- {Prepare 2 of clives garlic, finely sliced.
- {Get 2 of potato, cut to chunks.
- {Take 2 tbsp of tomato paste.
Instructions to make Thai beef stew:
- Cut up all the vegetable, put all the ingredients in the slow cooker. Set it to cook for 5 hours. Come back to check and stir a few times..
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