Step-by-Step Guide to Make Perfect Peppery Crustless quiche

Peppery Crustless quiche.

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, peppery crustless quiche. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Peppery Crustless quiche is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Peppery Crustless quiche is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook peppery crustless quiche using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Peppery Crustless quiche:

1. {Get 1 cup of broccoli florets.
2. {Make ready 1 of medium potato.
3. {Get 1/2 cup of cherry tomatoes.
4. {Take 2 tbls of finely chopped parsley.
5. {Make ready 1 of medium carrot.
6. {Get 1 of green habanero chilli (deseeded).
7. {Take 1/2 tbls of garlic paste.
8. {Prepare 1 cup of full fat milk.
9. {Take 4 of medium eggs.
10. {Prepare 1/2 cup of grated parmesan cheese.
11. {Make ready to taste of Salt and pepper.

Steps to make Peppery Crustless quiche:

1. Preheat oven at 180 degrees Celsius.
2. Prepare the vegetables by dicing the broccoli, carrots, cherry tomatoes and potatoes into 1/4 inch cubes. Set aside..
3. Finely chop the habanero into tiny pieces and set aside (This can be optional if you would like a less spicy option. The green habanero flavour gives the quiche a different taste).
4. In a separate bowl, whisk the eggs and milk until frothy. Add in the parmesan cheese, salt & pepper and whisk until ingredients are well combined.
5. Add in the diced vegetables, garlic paste and chopped parsley to the eggs & milk mixture and mix to combine thoroughly.
6. Pour the quiche mixture onto an oven proof dish/pie dish.
7. Bake the quiche for 45-50 minutes until the middle is no longer jiggly..
8. Remove from oven and serve warm.

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