Recipe of Quick Seriously crispy Tempura - carrot leaves "Dont throw away 3"
Seriously crispy Tempura - carrot leaves "Dont throw away 3".
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, seriously crispy tempura - carrot leaves "dont throw away 3". It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Seriously crispy Tempura - carrot leaves "Dont throw away 3" is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Seriously crispy Tempura - carrot leaves "Dont throw away 3" is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have seriously crispy tempura - carrot leaves "dont throw away 3" using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Seriously crispy Tempura - carrot leaves "Dont throw away 3":
- {Take 20 g of Young carrot leaves.
- {Take 3 of flat dessert spoons potato flour.
- {Get 1 of flat dessert spoon plain flour.
- {Take 1-2 of dessert spoons cold sparkling water.
- {Take Pinch of salt.
- {Take of Vegetable oil to deep fry.
Instructions to make Seriously crispy Tempura - carrot leaves "Dont throw away 3":
- Wash and roughly chop the leaves..
- Sprinkle flours and salt on to the leaves and mix..
- Add water and mix..
- Drop small pieces into the hot oil and fry about for 10 seconds each side..
- Drain well and put onto newspaper + kitchen paper..
- Enjoy as it is or drizzle some soy sauce, sprinkle celery salt or squeeze lemon. I like eating as it is..
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