Steps to Prepare Super Quick Homemade Mint Veggies Rice

Mint Veggies Rice.

Mint Veggies Rice

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, mint veggies rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mint Veggies Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mint Veggies Rice is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook mint veggies rice using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mint Veggies Rice:

  1. {Make ready 2 cup of Rice.
  2. {Get 2 of Carrot chopped.
  3. {Get 1 of Potato chopped.
  4. {Prepare 1 cup of Beans chopped.
  5. {Make ready 1/2 inch of Ginger.
  6. {Make ready 1/2 bunch of Washed Mint.
  7. {Get 3 of Cardamom.
  8. {Make ready 3 of Cloves.
  9. {Make ready 1 inch of Cinnamon.
  10. {Prepare 1/2 tsp of Pepper.
  11. {Make ready 2 tsp of Corriander seeds.
  12. {Make ready 2 tsp of Salt.
  13. {Prepare 2 tsp of Lemon juice.
  14. {Take 4 tsp of Cooking oil.
  15. {Make ready 1 of Tomato chopped.
  16. {Make ready 1 of Bay leaf.

Steps to make Mint Veggies Rice:

  1. Cook rice and vegitables in presuure cooker. Make tadaka of cooked vegitables and tomato, bayleaf..
  2. Grinde spices in mixer with mint leaves, add the paste to vegitables tadaka. Add salt, lemon juice, rice..
  3. Mix everything well on sim fire Mint veggies rice is ready. Transe to serving plate..

So that is going to wrap it up for this exceptional food mint veggies rice recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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