Step-by-Step Guide to Make Perfect Vegetables Biryani

Vegetables Biryani.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, vegetables biryani. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Vegetables Biryani is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Vegetables Biryani is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetables biryani using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables Biryani:

1. {Take of basmati rice.
2. {Prepare of water.
3. {Take of cooking oil.
4. {Get of cumin seeds.
5. {Make ready of " piece ginger.
6. {Get of onion.
7. {Make ready of tomatoes.
8. {Make ready of fresh peas.
9. {Prepare of potatoes.
10. {Make ready of carrots.
11. {Prepare of Green chilli.
12. {Make ready of black pepper seeds.
13. {Make ready of cloves.
14. {Take of Green cardamom.
15. {Make ready of cinnamom.
16. {Prepare of Bay leaves.
17. {Make ready of cashew nuts.
18. {Prepare of almonds.
19. {Make ready of biryani masala.

Instructions to make Vegetables Biryani:

1. Peel and wash all vegetables. Wash, rinse and Soak rice for 30 minutes..
2. Grate tomatoes and make a puree. Grate ginger. Chop all vegetables in small pieces. Collect all the ingredients..
3. Heat oil in a pressure cooker. Add cumin seeds and when cumin seeds splutter put grated ginger and saute for 2 minutes. Add finely chopped onions and saute till onion gets translucent..
4. When onion turn translucent add all the chopped vegetables and saute for 2 minutes..
5. Then cover the lid and cook for 5-7 minutes. When vegetables are half cooked, add all the almonds and cashew nuts and saute for 1 minute. Add red chilli powder, salt, biryani masala and mix. Add rice and stir well..
6. Add water, stir and place the lid and cook for 2 whistles. Switch off the flame and let pressure releases automatically..
7. Serve hot garnished with pure ghee..

So that is going to wrap it up for this exceptional food vegetables biryani recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!