Recipe of Perfect Carrot Halwa
Carrot Halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot halwa. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carrot Halwa is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Carrot Halwa is something that I have loved my entire life.
Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot halwa using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Carrot Halwa:
- {Get 3 cups of Carrot grated.
- {Prepare 200 gms of Sugar.
- {Get 3/4 cup of Khoya grated.
- {Prepare 1 tsp of Cardamom powder.
- {Prepare 2 tbsp of Ghee.
- {Get 3 tsp of Almonds chopped.
Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.
Steps to make Carrot Halwa:
- In a pan heat ghee.Add carrots and saute a while till colour changes..
- Let the moisture get little dry in carrots.After 10mins put sugar and mix..
- It will start leaving water again but no problem keep stirring on medium heat..
- Once it's dry add khoya and mix all nicely.Cook for 10min more till dry..
- Add cardamom powder and stir..
- Take out from heat once halwa is thick enough..
- Serve hot or cold as per your wish.Both taste yummy..
It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.
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