How to Prepare Ultimate Tuna shallow fried kebabs
Tuna shallow fried kebabs.
Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, tuna shallow fried kebabs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tuna shallow fried kebabs is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. Tuna shallow fried kebabs is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have tuna shallow fried kebabs using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tuna shallow fried kebabs:
- {Get 2 cans of drained tuna(total of about 200g).
- {Take of quater cup mong daal soaked and drained, boiled and seasoned.
- {Get 2 of medium red Onions.
- {Get 2 sticks of Celery.
- {Get 3 handful of Corriander.
- {Get 2 of medium Carrots.
- {Prepare 1 of yellow Mixed peppers.
- {Take of Green chillies optional.
- {Take to taste of Spices:salt,garlic.
- {Make ready of Herbs(optional):zaatar.
- {Take 4 of tablespoonsYogart.
- {Prepare 1 tablespoon of Chicken power stalk(eg maggi).
- {Take 4 of slicesSoft Bread (slices/pieces).
- {Get Half of cup Cooking oil(for frying).
Instructions to make Tuna shallow fried kebabs:
- Prep the ingreds:preferable to use tuna in oil base rather then brine just due to taste(but its optional).tip is also,drain any waters from da tuna can and place in a medium bowl.then marinate (preferably couple of hours in fridge).mean while,peel and chop the veggs..
- Now dry fry da marinated fish and and add the chopped /grated veggies.here added the chicken powder flavor fot salt and flavor..and taste for spice and increase as par taste.
- Add the other ingreds,the lemon.
- Then lastly can add the yogart and the bread slices to absorb exess juices from da dry fry.
- Try smoothen out any be easy lumpy with gloves if possible...now here the mixture has to be not too dry not watery at all just very nice working texture so van add bit more bread to adjust eagerness or bit more yogart to help sucking...just try taste as go along also to balance flavors out.
- Now can off the stove and make the shapes...
- Heat up some oil in a large semi deep pan. you can niw shallow fry..until golden brown on one side.then turn them.here be careful not to poke/ break them so use blant cookin spoon..
- After they are done put to drain excess oil in tissue..bismillah enjoy with chutney or sides of choice!.
So that is going to wrap this up for this exceptional food tuna shallow fried kebabs recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!